Jason's Bistro

Cooking Philosophy

Welcome to Jason's Incomplete Cooking Course.

This isn't a terribly difficult course and there aren't any tests except whether you can eat whatever you create.

I don't have many rules for cooking, except that I don't really believe in garlic powder.

Of course, anyone who has seen me cook (or listened to me watch them cook) knows I am terribly idiosyncratic and turn my nose up at perfectly acceptable ways of mutilating food. Unless you are on a low-sodium diet, please take anything you disagree with with a grain of salt.


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© 2000 Jason Truesdell.
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